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Recipes

BAKED BREADED COD FILLETS

BAKED BREADED HADDOCK FILLETS

HADDOCK GOUJONS

COD GOUJONS

PLAICE GOUJONS AND SPICY TOMATO DIP

TOMATO AND THYME COD

HERB CRUSTED COD LOIN WITH SAUTÉED POTATOES

PLAICE FILLETS WITH NUT-BROWN CAPER BUTTER

LEMON SOLE EN PAPILLOTE

PAN FRIED SEABASS WITH CITRUS DRESSED BROCCOLI

SPICED SEABASS COOKED IN VINE LEAVES WITH AUBERGINES & TOMATOES

SEARED HALIBUT WITH SWEET POTATO MASH